A blend of two types of shade grown, 100% Arabica coffee beans from Brazil and Colombia
Region : 50% Fazenda Baoba, Brazil (Natural) 50% Asprounión, Nariño, Colombia (Fully Washed)
Altitude : 2,000 MASL
Flavour : The espresso is a sweet and well-balanced coffee with hints of almond. Using whole milk in a double shot flat white expect a smooth and full bodied coffee with caramel and chocolate notes
Explore the range of equipment available to help you create your perfect cup of coffee.